Boxing Day Menu

Available Sunday 26th December 2021

Two sittings available from 12 noon (please vacate table by 2.45 latest) & 3pm

 

Starters

Smooth Chicken Liver Pate with red onion marmalade & toasted baguette (gf)

Sweet Potato and Butternut Squash Soup with bread roll (gf)

Creamy Garlic Wild Mushrooms in a crisp puff pastry case with salad garnish

Prawn & Salmon Fishcake with parsley sauce (gf)

Main Courses

Roast Sirloin of Beef
with roast & new potatoes, Yorkshire Pudding, rich gravy (gf)

Braised Shoulder of Lamb
with Dauphinoise Potatoes, in a mint & redcurrant gravy (gf)

Oven Baked Plaice Fillet
Filled & rolled with a smoked salmon & prawn mousse,
served with a white wine & parsley cream sauce & new potatoes (gf)

Festive Spiced Pork Fillet
Oven baked in cinnamon, nutmeg, rosemary & orange
with fondant potatoes & a red wine jus (gf)

All served with a selection of seasonal vegetables

Spinach, Red Onion Marmalade & Goats Cheese Tart
with roasted new potatoes & mixed salad

 

Desserts

Sticky Toffee Pudding with butterscotch sauce & vanilla ice cream (gf)

Cream Filled Profiteroles drizzled with rich chocolate sauce

Orange & Stem Ginger Cheesecake with an orange glaze

Cheese & Biscuits with apple, grapes, celery & red onion marmalade (gf)

2 courses £23, 3 courses £28
(gf) – gluten free available, please specify when ordering