Dinner Menu

SPECIALS MENU ALSO AVAILABLE

STARTERS

Homemade Soup with bread & butter £4.95

Butterfly King Prawns breaded & deep fried, with sweet chilli sauce £6.95

Chicken Liver Pate and red onion marmalade with toasted baguette £5.95


FROM THE GRILL:
served with roasted cherry tomatoes, sauté chestnut mushrooms & chips:

10 oz Gammon Steak with fried egg £12.95

8oz Rump Steak £12.95

Extras:

Fried egg £1.00 Blue cheese glaze £1.50
Brandy & Peppercorn Sauce £3.00


SHOULDER CLASSICS

‘Shoulder of Mutton’
Braised Shoulder of Lamb in a mint & redcurrant gravy with dauphinoise potatoes and seasonal vegetables £15.95

Steak, Ale & Mushroom Pie with a shortcrust pastry top, chips and seasonal vegetables £13.95

Fish & Chips with mushy or garden peas £11.95

Wholetail Scampi & Chips with mushy peas, garden peas or side salad £11.95

Classic 5oz Beef Burger, lightly spiced with cumin, coriander & chilli £9.95
double up for a double burger! £12.95
Served in a seeded brioche bun with shredded iceburg lettuce, beef tomato and chips or sweet potato fries


SIDE ORDERS

Side Salad £3.50 Onion Rings £3.50 Chips £3.50

Sweet Potato Fries £3.50 Garlic Bread £3.50


DESSERTS £5.95

Sticky Toffee Pudding with butterscotch sauce & vanilla ice cream

Fruit Crumble with an oat & honey crunch, served with custard, cream
or ice cream

Warm Chocolate Brownie (contains nuts) with chocolate sauce and vanilla ice cream

Vanilla, Strawberry or Chocolate Ice Cream from Yorvale

1 scoop £1.95, 2 scoops £2.95, 3 scoops £3.95


COFFEE & TEA

Americano £2.75 Flat White £2.75 Double Espresso £2.75 Cappuccino £2.75

Mochaccino £2.75 Espresso £1.95 Latte £2.75 Hot Chocolate £2.75

Tea: Yorkshire, Green, Peppermint, Earl Grey, Camomile £2.75