Sunday Lunch Menu

FOOD SERVED 12 NOON – 7PM

STARTERS

Fresh Homemade Soup
served with bread & butter £4.95 (gf)

Butterfly King Prawns
breaded and deep fried, served with salad leaves
and a sweet chilli dressing £6.95

Smooth Chicken Liver Pate
with red onion chutney and toast £5.95 (gf)


MAIN COURSES

Roast Sirloin of Beef*
served with roast and new potatoes, Yorkshire Pudding, gravy
and a selection of seasonal vegetables £12.95 (gf)

Honey Roast Ham Sirloin*
served with roast and new potatoes, Yorkshire Pudding, parsley sauce
and a selection of seasonal vegetables £11.95 (gf)

‘Shoulder of Mutton’
braised shoulder of Masham lamb served in a mint and redcurrant gravy
with dauphinoise potatoes and a selection of seasonal vegetables £15.95 (gf)

Fresh East Coast Haddock & Chips*
A generous haddock fillet in homemade batter with mushy peas or garden peas £11.95

Deep Fried Breaded Wholetail Scampi & Chips*
served with salad, mushy peas or garden peas £11.95

Steak, Ale & Mushroom Pie
with a shortcrust pastry top and served with chips
and a selection of seasonal vegetables £13.95


SPECIALS

SALADS

Seafood Salad with smoked salmon, pickled herring, smoked mackerel
and plump prawns with classic Marie Rose sauce on the side
small plate £9.95 main plate (gf) £14.95


MAIN COURSES

Chicken Kolhapuri Curry (gf)
A medium spiced tomato, cumin, garlic, coriander, ginger, paprika
& chilli sauce, served with rice, poppadum, mango chutney & raita dip
small plate £8.95 main plate £12.95

Mushroom and Spinach Lasagne with side salad and garlic bread
small plate £7.95 main plate £11.95

Nut Roast with roast and new potatoes, Yorkshire Pudding, gravy and seasonal vegetables (gf) £10.95


DESSERTS £5.95

Sticky Toffee Pudding with butterscotch sauce and vanilla ice cream (gf) #

Fruit Crumble with a honey and oat crunch, served with custard, cream
or ice cream (gf – gluten free oats used in the topping) #

Warm Chocolate Brownie (contains nuts) with chocolate sauce
and vanilla ice cream (gf) #

# these puddings can be served in half portions for £3.50

Vanilla, Strawberry or Chocolate Ice Cream from Yorvale
1 scoop £1.95, 2 scoops £2.95, 3 scoops £3.95 (gf)


COFFEE & TEA

Americano £2.50 Flat White £2.50 Double Espresso £2.50 Cappuccino £2.50 Mochaccino £2.50
Espresso £1.95 Latte £2.50 Hot Chocolate £2.50

Tea: Yorkshire, Green, Peppermint, Earl Grey, Camomile £2.50

*the starred items can be served in smaller portions at £8.95

(gf) indicates dishes that can be served gluten free